Harry’s Warrenton

From Pasture to Plate

At Harry’s, in-season produce comes from the soil — not a supplier — and the freshest cuts of beef and pork have been pasture-raised right here at Airlie. Guided by the season and the bounty of our own Berkshire Farm, Chef Hector Cruz’s curated menu of elevated comfort food is can’t miss for an authentic Northern Virginia dining experience.

Hours of Operation

Wednesday
5 pm –10 pm
Thursday
5 pm – 10 pm
Friday
11:30 am – 11 pm
Saturday
9 am – 10 pm
Sunday
9 am – 5 pm

Our Menus

With comfort and flavor at the forefront, Harry’s Warrenton menus are built around what’s in season at Airlie's on-property Berkshire Farm.

Brunch Menu Drinks Menu Lunch Menu Dinner Menu

A Community Endeavor

Rooted in the vision of Airlie founder Harry C. Groome, Berkshire Farm is our ongoing commitment to reviving the land to its agricultural heritage. Across a stretch of 20 acres, we take pride in harvesting 20,000 pounds of produce annually, which we then serve at Harry’s, share with our community, and donate to local food banks.

Airlie Berkshire Farm

a room with a wood floor and chairs and a wood floor

Topgolf Swing Suite

Delight in Harry’s signature dishes, sip on your favorite beverages, and dive into the immersive Topgolf Swing Suite experience.

Let The Games Begin

a group of people holding glasses of wine

Wine-Down Wednesdays

The perfect excuse for a midweek celebration. Dine in at Harry's and enjoy 50% off select bottles during Wine-Down Wednesdays, 5 until 10 pm.

*Dine-in only.

Trivia Night

Bring your squad for a chance to win prizes and enjoy farm-to-table food and drinks at Harry's. Trivia Night is every 3rd Thursday of the month, starting at 7:30 pm. See you there!

a hand holding a black wire with a black wire and white balls

BINGO Night

Bring your squad for a chance to win prizes and enjoy farm-to-table food and drinks at Harry's. BINGO Night is every 1st Thursday of the month, starting at 7:30 pm. See you there!

Harry's Brunch

Weekend brunch at Harry's? It's an Airlie tradition. Join us for indulgent classics and seasonal takes on your favorite brunch offerings.

Delightful

We enjoyed a delightful dinner at Harry’s on the terrace overlooking the pond. Airline chicken and Caesar salad were really good! A crab corn fritter starter was yummy. Nice wines. Friendly competent wait staff kept glasses filled and empty plates whisked away. Oh, and the sweet potato fries are a real winner!

Betty M. | OpenTable

The Best

Wow, the best anniversary dinner! Both of our meals were amazing. Great atmosphere, great food and great people — we will definitely be returning regularly. Thank you for a truly memorable night.

Devan R. | OpenTable